Besan Ka Halwa

Ingredients:

• Besan/ Gram Flour: 1 cup
• Desi Ghee: 1 cup
• Sugar: 1 cup
• Almonds (Chopped)

Method:

1. Heat ghee in pan.
2. Add besan and cook it on low flame till it turns light brown.
3. Add sugar. Mix well.
4. Add boiled water (~ 4 cups) and cook for another 3-4 mins. Keep stirring till it gives smooth consistency.
5. Garnish with chopped almonds.
6. Serve hot.