Pita Bread stuffed with paneer

Ingredients:

• Pita Bread  
• Indian Paneer (Indian Cottage Cheese): 100 gms (grated)
• Onion: 1(chopped)
• Tomato: 1(chopped)
• Green chilli : 1(chopped)
• Capsicum / Green Pepper : 1 (chopped)
• Salt: to taste
• Turmeric pwd: 1/2 tsp
• Black Pepper pwd: to taste 
• Cumin seeds : 1 tsp
• Oil: 1-2 tbsp

Method:

1. Stuffing:
• Heat oil in pan. Add cumin seeds. Let them splutter. Add onions.
• Cook on low flame till onions turn translucent. 
• Add turmeric pwd, green chilli and tomatoes.Cook till done.
• Add paneer.Cook for a few mins (~ 5 mins). Keep it aside.
2. Heat pita bread in microwave on full power for ~30 sec.
3. Cut it into equal halves. 
4. Apply butter on the inner sides of each half and stuff it with the above prepared paneer stuffing.
5. Ready to serve with  Tomato Ketchup or Mint Chutney .