Vegan cake in mug (Oats based)
- Oats flour (plain oats blended in food processor/ mixi ): 3 tbsp
- Cocoa pwd: 1.5 tbsp
- Oil: 1 tbsp
- Maple syrup: 1 tbsp
- Baking pwd: 1/4 tsp
- Salt: a pinch
- Plant based milk: 2-3 tbsp
- Vanilla essence: 1 tsp
- Eno: 1tsp (optional)
- For Chocolate Sauce:
- 2 tsp cocoa pwd
- 1 tsp maple syrup
- 3 tsp plant based milk
Method:
- Add oats flour, cocoa pwd, baking pwd and salt in a bowl. Mix well.
- Add maple syrup, vanilla essence, oil and milk.Mix well.
- Add eno. Mix properly. Pour the batter immediately in mugs.
- Microwave on high power (~700W) for 1-1.5 mins.
- For chocolate sauce:
- Mix all the ingredients (maple syrup, cocoa pwd and milk)
- Spread on top of cake in mug.
- Ready to eat.
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