Carrot and Courgette soup

Ingredients:

• Courgette: 2 
• Carrot: 1 (big)
• Tomatoes: 2-3 (medium sized)
• Salt: to taste
• Oil: 1/2 tsp
• Ginger : a medium sized piece
• Green chilli: 1 

Method:

1. Wash and chop courgette, carrots, green chilli into small pieces.
2. Heat oil in pan. Add all the vegetables, salt and water(4-5 tbsp) and cook on low flame for 10-15 mins till done.
3. Grind the vegetables, if needed add a little water.
4. Serve hot.