Wednesday, 9 November 2011

French Fries


Ingredients:
  • Potatoes 
  • Oil: For frying
  • Salt, Pepper

Method:
  1. Peel potatoes and Cut  in thin long slices.
  2. Heat oil in pan.
  3. Deep fry potato slices till they turn golden brown.
  4. Sprinkle salt and pepper.
  5. Serve hot with ketchup.

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